At a restaurant in the Sablon Square in Brussels, I was once lucky enough to enjoy one of the most remarkable meals and cups of tea I have ever had. Upon complimenting our chef, he insisted we enjoy tea “his way.” He coated our glasses with sugar and then took a crème brûlée torch to caramelize it into sheer goodness. Then came the oolong tea and an experience I will never forget. Try our Sugar Caramel Oolong and you'll count yourself lucky, as well.
Premium quality green oolong leaves, tightly rolled and carefully hand-crafted, infused with sweet essences of rich caramel and burnt sugar. Crystal clear, jade liquor. Mellow and aromatic, yet slightly free spirited. Complex balance of subtle, lingering floral notes and a deep sweetness. Poet’s cup.
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See where our Sugar Caramel Oolong comes from... Click on the push pin to zoom in |
