French Breakfast

Our French Breakfast is an estate tea from the high mountain region of Ceylon. With its long, wiry leaves, it produces a smooth amber cup. This exquisite black tea has a subtle, honey-like flavor, making it perfect for breakfast or with a sweet afternoon pastry.

Ingredients: 100% Estate Grown Ceylon Tea • Where it's Grown: Sri Lanka (Ceylon)

Why it’s Special:

An easygoing and mellow Black Tea - great for those trying loose tea for the first time

Gentle flavors of honey and peaches in the finish

Medium body with a slight briskness

Aromas of sandalwood and honey

From the Kenilworth Estate - one of the oldest in Sri Lanka

What to be Careful of:

Because it is mellow, our French Breakfast’s flavors are more subdued than other Ceylon Teas

It has a slight bite of astringency in the finish making it great for a Breakfast Tea

Has a lighter body than other Ceylon Teas

May be too mild to handle a lot of milk

A tastier version of a “standard” Black Tea

Who it’s for:

“Standard” Black Tea Lovers
Those who are starting their adventure with loose tea
People who enjoy a mellow Black Tea

At places like the Montagne Sainte- Geneviève in the Latin quarter of Paris, French breakfast is simple: tea with buttered and toasted baguettes sliced in half and perhaps a croissant on special occasions. The tea is served like our own French Breakfast tea and how Parisians most prefer - subtle and smooth. French Breakfast will make your tea experience special at any time of day.

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French Breakfast

Size:	Servings:	Price:
Sample	1	$0.99
1oz Bag	12	$8.00
3.5 ounce Tin	33	$12.99
1/2lb Bag	75	$20.88
1lb Bag	150	$37.99

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Our “Pay it Forward Guarantee”

If you don’t absolutely love your tea, we will refund 100% of your money... and you don’t even have to return the tea! All we ask is you give it to a friend or fellow tea lover instead.