Owner of Golden Moon Tea. Amateur chef, wannabe world traveler and an obsessive compulsive tea drinker. Half Chinese, Half Irish which gives me a unique perspective on tea, culture and turning red when drinking alcohol.
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You heard about Pu-erh, the mysterious aged Chinese tea and finally decided to branch out and try some. But when your tea arrives, there are only a bunch of mini disks. What in the world is going on? Pressed Pu-erh is usually the highest quality Actually, all teas were…
Read & Discuss »Have you ever read the ingredients on your favorite foods? Almost everything is filled with a bunch of junk that sounds like it was cooked up in some chemistry lab. Unfortunately, large food companies have found ways to reduce costs by substituting old fashioned, natural ingredients for lower priced…
Read & Discuss »My family has a tradition of always celebrating Mother’s Day with a beautiful Sunday Brunch. When we were younger, we would cook French Toast, Eggs, Potatoes, Bacon and Sausage for my Mom and now that we are all grown up, we tend to dress up and take her somewhere fancy….
Read & Discuss »The fact tea makes you feel better is almost a cliché. But all clichés start from somewhere. The starting place for tea has to do with the fact it makes you feel better in so many different ways. You drink tea when you are sick (Physical) You offer tea to…
Read & Discuss »If you ask any tea expert about the amount of caffeine a cup of tea has, you will probably get a lot of different answers. Some say there is very little and some say there is quite a bit. The truth is the amount of caffeine depends on a few…
Read & Discuss »If you have ever driven a car in Europe you know it is utterly confusing. They have different signs, they drive like maniacs in the cities, but most confusing of all are the distance markers and speed limit signs. The problem is that they are in the metric system, which…
Read & Discuss »Do you know where the best Chinese food in the world exists? If you think the answer is China, you may actually be wrong. The only city I believe that can go toe-to-toe with “authentic” Chinese food is, Surprise!, in North America. That city is Vancouver, Canada. The year was…
Read & Discuss »“I can’t do it anymore!” I complained to my wife last week. After spending the last two months avoiding all desserts, my New Year’s Resolution, I finally fell off the wagon. I didn’t just want something sweet and delicious, I needed something sweet and delicious. Instead of buying a bunch…
Read & Discuss »When Coca-Cola was invented in the early 1900’s, they had two main ingredients. The first was cocaine. Yes, the same cocaine that Al Pacino takes a nosedive into at the end of Scarface. The second ingredient was the extract of the Kola Nut (Cola), which has a lot of caffeine….
Read & Discuss »Have you ever seen those bottles of saffron threads at the grocery store? It looks like there are about 5 or 6 threads in there and it costs almost triple of every spice on the rack. Saffron is the world’s most expensive spice and, because of this, most people never…
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