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No matter if is organic or grown on a mountaintop,
if the tea doesn’t pass our 9 Step Selection Process,
it will not be carried and sold by Golden Moon Tea.
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Madagascar

Madagascar

Madagascar mixes rich black tea with slices of real vanilla bean to produce a deep flavour that incorporates notes of dark rum, sweet earth and tropical flowers. Both smooth and exotic, this tea is great served with buttered toast as a special morning treat.
Ingredients: Black Tea, Vanilla Extract and Vanilla Pieces   •

Why it’s Special:

** Rich, almost creamy flavor of real vanilla bean
** Mellow tasting Ceylon Tea adds the perfect amount of body
** Flavor of the Ceylon Tea melds well with the vanilla bean to create a slightly sweet, yet balanced flavor
** Intoxicating aroma of fresh Madagascar Vanilla Beans
** A light bodied tea that is a perfect match for the natural sweetness of the vanilla

What to be Careful of:

** This tea lacks complexity and is a vanilla tea for vanilla lovers
** Must drink while hot - it is not at its best when iced
** A mild and smooth tea that is not overpowering
** Best without any sugar as the vanilla adds enough natural sweetness
** Can only be steeped 2 times

Who it’s for:

Vanilla Lovers
Those who like sweet, dessert-style teas
People who drink their tea quickly
We were enjoying a simple cup of Ceylon with crème brûlée when the inspiration hit. How do we flavor a tea with vanilla like that? Before 1841 – we never could have because no one could grow Vanilla outside of the Americas until a 12 year old slave on the Island of Le Bourbon showed that Vanilla could be pollinated by hand. This didn't only make it possible to grow Vanilla off of Madagascar, it made it possible to grow the world's best Vanilla. The kind used in delicious crème brûlée – and in our tea.
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Madagascar

Size: Servings: Price: Qty:
Sample 1 $0.99
1oz Bag 12 $8.00
4.0 ounce Tin 38 $12.99
1/2lb Bag 75 $18.13
1lb Bag 150 $32.99
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If you don’t absolutely love your tea, we will refund 100% of your money... and you don’t even have to return the tea! All we ask is you give it to a friend or fellow tea lover instead.

How to make it:

Brew at 212° F (boiling)
Steep for 4 minutes
Use 1 teaspoon per serving
Can be re-steeped up to 2 times
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