Do flavors like vanilla and mint make your mouth water? Do you love flavored teas But can't decide on which tea you want to try? This sampler allows you to taste how using real ingredients provides a superior tea.
Our Blended Tea Sampler includes six of our most popular flavored tea blends. Each tea weighs roughly 1/2 an ounce and the entire sampler will make over 30 cups of tea. Each Sampler includes Vanilla Mint, Vanilla Jasmine, Masala Chai, Tippy Earl Grey, Madagascar Vanilla and Mint Medley.
What You Need to Know
No matter how many pictures, reviews and descriptions you look at, we know that it is hard to really know if a tea is going to be tasty. With our “Pay It Forward” guarantee you no longer have to worry! If, for any reason, you decide that you do not like any of our teas, we will refund 100% of your money and you don’t even have to return the loose tea. This means no shipping labels, trips to the post office and no risk in buying our teas!
Organic is just the beginning. We investigate each tea to ensure purity
All teabags contrain plastic. That’s why we refuse to use them
We never use GMO’s, irradiation,or synthetic preservatives
We only use real ingredients. Not chemical filled flavorings
Our Pouchong is grown in the Fujian Province, just outside of the Wuyi Mountains. The farm is located on sunbaked land that is mostly mountainous and is traditionally described to be "Eight parts mountain, one part water, and one part farmland.” That’s how we get a tea leaf with...
We use a Yunnan as the Black Tea base for Madagascar due to the fact it compliments that natural creaminess of the vanilla bean perfectly. This particular Yunnan is from the high mountains of Zhenyuan in the Simao Prefecture, China. These mountains provide a thick mist that condenses the...
One of the keys to a good Masala Chai is to have a strong tea base. That is why we chose a small cut leaf from the Doomni Farm in the Baksa District of Assam, India. This particular Assam is grown along the Brahmaputra River and has a pronounced,...
Our gunpowder tea comes from the Zhejiang Province in China. The leaves are plucked in late summer allowing them to mature in flavor and give it its characteristic smoky flavor. The leaves are fired for an extended period of time in a hot oven until they become dark green...
Here is a quick guide to how many cups of brewed tea each of our serving sizes makes.
If you would like to know more about how we came up with these calculations plus how to figure out cost per serving check out this article.